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Tumble Cook & Chilling Systems

Sepak Industries’ Tumble Chiller is capable of either Cook only or complete Pasteurisation with the final products chilled to less than 10 deg C. Ideal for colling products such as sauces, soups and ready meals.

Sepak Industries’ Tumber Chiller can deliver consistent quality and fresh cooked flavour in meals whilst reducing food, energy & labour costs.

Tumble Cook
Tumble Cook
Tumble Cook & Chill System
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Engineers Australia
National Engineering Register
Australian Stainless Streel Association
Dairy Industry Association of Australia